Ancestral-inspired food can bring so much health, healing and joy. Welcome to my kitchen.
Check out my Sourdough Porridge Video Series:
Ferment your porridge and release not only so much more flavour, but also deeper nutrition. It’s easy, let me guide you in the first of my three sourdough grain videos:
If you’d like to learn more about fermenting grains, click here to go to videos on how to make Sourdough Polenta out of any grain and how to create a Sourdough Polenta Bread that’ll happily sit in your fridge and feed you all week! You’ll also be able to download written instructions for all three sourdough grain recipes, so you can have all the details you need to hand.