Sourdough Polenta

Polenta doesn’t have to be all about corn, *and* you can ferment it making a tangy, pre-digested, filling dish. Watch the video below to see how easy it is! (Download written instructions here).

I have another video that’ll show you how to make the leftover from this polenta into a simple, tasty polenta loaf. Check out the post where I show you how here.

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When you’ve had a go at this, let me know! I’d love to learn how you get on, see photos and hear what you think. You can email me at

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