Showing 1–12 of 13 results
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not rated £280.00
1:1 Mentoring: Get Going with Ancient Grain Sourdough
Want to make ancient grain sourdough a part of your kitchen but struggling to actually make it happen? Feel overwhelmed by all the sourdough information out there and want a simple, clear way to bring wholegrain ancient grain bread to … Read More
(Approx $355) -
10 Tips for Creating & Maintaining a Sourdough Starter
Struggling with creating or maintaining a sourdough starter? Take this free short course to get my 10 top tips! What’s the best flour for my starter? How do I keep it warm? How often do I need to feed it? … Read More
Rated 5.00 out of 5 -
Bean-to-Bar Chocolate (with no special equipment!)
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Rated 5.00 out of 5£15.00(Approx $19) -
not rated £24.00-£24.00
Gift Voucher For Boza Course
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(Approx $32) -
not rated £15.00-£15.00
Gift Voucher For Chocolate Course
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(Approx $19) -
Make & Maintain a Rye Sourdough Starter
The course is ‘pay-what-you-can’. Choose how much wish to pay by entering an amount (in GBP – currency converter here) below.
Rated 5.00 out of 5 -
not rated
Meals at the Ancestral Hearth – Cookbook from Ancestral Kitchen Podcast
Meals at the Ancestral Hearth is a cookbook containing twenty foundational nutrient-dense dishes. These meals come directly from my and my podcast co-host, Andrea Huehnerhoff’s kitchens – the result of feeding our families three times a day, seven days a … Read More
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Sowans: The Scottish Oat Ferment
Sowans is a traditional Scottish oat fermentation that produces both a creamy lacto-fermented porridge and a tangy probiotic drink. Learn how to make it in your own home, using whole oats or oat flour. Sowans: The Scottish Oat Ferment Oats … Read More
Rated 5.00 out of 5£35.00(Approx $45) -
not rated
Spelt Sourdough Every Day – Cookbook from Ancestral Kitchen Podcast
Want to bring sourdough spelt into your own kitchen? Download Spelt Sourdough Every Day, my go-to guide that distils a decade’s sourdough spelt baking experience into an ebook that’ll enable you to bring the wonders of this ancient grain and sourdough … Read More
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Video Course: Boza – The Probiotic Millet Drink
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Rated 5.00 out of 5£24.00(Approx $32)