My hubby, Rob, ran this raw, goat, lustrously blue cheese down the hill from @aziendaagricolapodereruggeri. It’s probably the last visit he’ll make there until Spring, as the goat’s aren’t producing milk over Winter.
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This piece, toasted, on my plate was the last bit of that last purchase…and he said I could have it. I must be a wonderful wife ;-)
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To stop us being sad about the end of the 2020 milk, enter the Brussels Sprouts! My favourite green. I bought these organic beauties from the local health food store.