I love @darra.goldstein’s Thursday Salt enough to fill my flat with smoke on New Year’s Eve! It’s a great excuse to open the window and, as Italian’s say, “change the air”.
.
There’s a pic in my story today of Rob holding the charcoaled ‘cake’ out of the window if you want a peek.
.
This is my second go at this black salt. We’ve eaten all the first lot! Scroll to see the salt/sourdough rye mix being spread, how it looks after baking and then mashing it up in our Tuscan marble mortar and pestle.
.
Happy New Year to you all. Thank you for sharing and being a recipient of my sharing this year. x