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Do you love being in the kitchen?


Are you passionate about ancestral food?


Do you want to be inspired, supported and encouraged in your food journey?


Ancestral Kitchen Podcast is for you!


Pull up a chair with me, a European townie, and my co-host Andrea, an American homesteader as we share, laugh and learn together.


#4 – The 5 Most Expensive (And Yet The Cheapest) Foods

What if eating real food didn’t have to be prohibitively expensive? The most nutritious, real, nourishing foods have traditionally been the cheapest and simplest – conversely, the expensive, rich meals of the wealthy were often laborious productions involving sweets and refined foods.… Read More