We usually travel into Florence to get our flour – wholegrain local spelt. Not being able to do that, we’re relying on the amazing ladies at the local health food store. They’ve only had semi-integrale (partially wholegrain) spelt recently, so my #sourdough loaves have been a bit whiter. I love not slashing them and seeing where they want to burst out ;-)
We usually travel into Florence to get our flour – wholegrain local spelt. Not being able to do that, we’re relying on the amazing ladies at the local health food store. They’ve only had semi-integrale (partially wholegrain) spelt recently, so my #sourdough loaves have been a bit whiter. I love not slashing them and seeing where they want to burst out 😉