Do you love oats? Would you like three delicious, traditional British oat recipes adapted for modern kitchens that you can get baking straight away? The Heritage Oat Collection is for you!

When we think of traditional oats, our minds go straight to Scottish porridge, But oats are so much more than that! For centuries vast swathes of the British population ate the oat as their only grain and they cooked up some amazing dishes. I’ve been on a deep dive into those recipes for my forthcoming book, Oats: Recipes and Stories from the British Isles and would love to share three of my favourties with you in The Heritage Oat Collection,

What is The Heritage Oat Collection?

A free download with three traditional British recipes and the fascinating stories that surround them:

• A crispy oatcake, eaten daily in Scotland Ireland, Wales and northern England
• A fillable pancake that hails from the famous ‘potteries’ area of Staffordshire
• A gingerbread treat that Wordsworth loved to enjoy! 

Each of these recipes is 100% oats (no wheat included), as they would have been originally. As you bake them you’ll learn about the culture that surrounded each.

The Heritage Oat Collection is for you if:

• You love oats!
• You want to be able to make more with this delicious grain than just a morning porridge/oatmeal
• You love to create authentic dishes in your kitchen
• You want more gluten-free treats
• You love a recipe with a story behind it

How do I get my copy of The Heritage Oat collection?

Enter your details below and I’ll send it to you inbox!

“These oatcakes are magical!” Andrea, my co-host at Ancestral Kitchen Podcast