Comments on: Layered Spelt Focaccia with Mozzarella & Olives https://ancestralkitchen.com/2025/05/08/layered-spelt-focaccia-with-mozzarella-olives/ Thu, 22 May 2025 19:32:04 +0000 hourly 1 https://wordpress.org/?v=6.5.2 By: Lizzy https://ancestralkitchen.com/2025/05/08/layered-spelt-focaccia-with-mozzarella-olives/#comment-3184 Thu, 22 May 2025 19:32:04 +0000 https://ancestralkitchen.com/?p=6614#comment-3184 I will be happy to try it out and let him know!

]]> By: Alison Kay https://ancestralkitchen.com/2025/05/08/layered-spelt-focaccia-with-mozzarella-olives/#comment-3124 Fri, 16 May 2025 07:21:47 +0000 https://ancestralkitchen.com/?p=6614#comment-3124 In reply to Lizzy Filoramo.

Hi Lizzy. I read this to Gabriel and he was excited! He wants to know what you think when you make it 🙂

]]> By: Lizzy Filoramo https://ancestralkitchen.com/2025/05/08/layered-spelt-focaccia-with-mozzarella-olives/#comment-3111 Thu, 15 May 2025 12:23:46 +0000 https://ancestralkitchen.com/?p=6614#comment-3111 ]]> Well done Gabriel! I have it on my list to try. It is unique in the process of layering and I love that idea. The flavor of the olives and mozzarella is dispersed throughout so you get a taste of everything in most every bite. Thank you for sharing your creation with all of us. 🩷

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