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	Comments on: I bought a new ceramic loaf &#8216;tin&#8217; &#8211; my second one with a lid. I like lids on loaf bakers a lot &#8211; they create really good crusts. 
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I have an @emilehenryfrance baker I bought 3 years ago. It was a splurge as they are not cheap&#8230;but I&#8217;ve never looked back. I wanted another, as I often bake 2 loaves at once (and freeze one) and turned to @tescoma_italia where I found a reasonably-priced one. 
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Here&#8217;s one of my first loaves in it &#8211; the dough hit the top of the lid! It&#8217;s created all sorts of crust magic, so I might try it again ;-)
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I&#8217;ve posted a pic of the crumb and the loaf from my other tin in my story today. The recipe for the bread is in my profile.	</title>
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