Comments on: There are a lot of chefs on Instagram. But I’ve never met one like Chef Aran Goldstein. Not only is he super-skilled in the kitchen, he’s also incredibly passionate about local, nutrient-dense food, being in the kitchen with children and creating the world we want through what we eat. . We talk about that and more on the podcast interview he did with @farmandhearth and I. It’s today’s episode. You can find it in your app or download/stream via the link in my profile. . Along with this interview, Aran also gave us an exclusive video cooking class on Injeera – the Ethiopian fermented teff flatbread. This class is available for all our podcast patrons. If you’d like to help support Andrea and I to keep the episodes rolling *and* watch Chef Aran’s, frankly amazing, pancake pouring skills, go to @ancestralkitchenpodcast to find out how to become a patron.

Comments on: There are a lot of chefs on Instagram. But I’ve never met one like Chef Aran Goldstein. Not only is he super-skilled in the kitchen, he’s also incredibly passionate about local, nutrient-dense food, being in the kitchen with children and creating the world we want through what we eat. . We talk about that and more on the podcast interview he did with @farmandhearth and I. It’s today’s episode. You can find it in your app or download/stream via the link in my profile. . Along with this interview, Aran also gave us an exclusive video cooking class on Injeera – the Ethiopian fermented teff flatbread. This class is available for all our podcast patrons. If you’d like to help support Andrea and I to keep the episodes rolling *and* watch Chef Aran’s, frankly amazing, pancake pouring skills, go to @ancestralkitchenpodcast to find out how to become a patron. https://ancestralkitchen.com/2021/09/28/https-www-instagram-com-p-cuxeg7ea8cw/ Tue, 28 Sep 2021 09:34:31 +0000 hourly 1 https://wordpress.org/?v=6.5.2