Comments on: Some days you just need a bit of colour, right?! . My aim with beet kvass is always to keep the colour in the glass and not around my mouth or down my top (why am I always wearing white when I drink beet kvass?!) . My son’s aim however, is to get the biggest purple ‘moustache’ he can! . Once this has a good fermenty taste, I’ll second ferment it in a closed, swing-top bottle with a bit of sugar. A day later they’ll be no sweetness, but there will be, in its place, some fizz :-) . Thank you Irene at #mercatointransizione for the beets.

Comments on: Some days you just need a bit of colour, right?! . My aim with beet kvass is always to keep the colour in the glass and not around my mouth or down my top (why am I always wearing white when I drink beet kvass?!) . My son’s aim however, is to get the biggest purple ‘moustache’ he can! . Once this has a good fermenty taste, I’ll second ferment it in a closed, swing-top bottle with a bit of sugar. A day later they’ll be no sweetness, but there will be, in its place, some fizz :-) . Thank you Irene at #mercatointransizione for the beets. https://ancestralkitchen.com/2021/07/16/https-www-instagram-com-p-cryrs0da9aw/ Fri, 16 Jul 2021 11:11:28 +0000 hourly 1 https://wordpress.org/?v=6.5.2