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	Comments on: I made one of these for a friend, explaining how to make water kefir. She loved it so much, I thought I&#8217;d do another for Bread Kvass.
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Bread Kvass is fun, fizzy and full of probiotic goodness. I&#8217;ve written up the process and you can find a link in my profile &#8211; I&#8217;ve got vids in there too that&#8217;ll make it super-clear.
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As well as exploring in the kitchen, I love playing with colour. If you fancy a nose, you can see some of my colour play at @alisonfaithkay
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@brenna_quinlan inspires me. She makes such fun art with such big messages. I promised her I&#8217;d tag her when I posted this. Take a look at her feed, it&#8217;s wonderful.
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Back to the Bread Kvass, it&#8217;s this month&#8217;s #ancestralcookup, I&#8217;d love it if you fancied fermenting it up with me.	</title>
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